Tag Archive for: World Cuisine

Pakistan – Kata Kat (Lamb Organ Mixed Curry)

This dish is actually worth buying dish and cooked in the home kitchen, made up from the different organs of Lamb or cow. This is actually a curry or some gravy dish, having small chunks of organs like heart, kidney, liver, and mixed in the spices.

Nepal – Litti Chokha

Littis Chokha is a dough ball that is filled with sattu and gram flour. We can also call it a STREET FOOD of Nepal. Pickle play a very important role in this dish because many people want to eat this dish along with pickles, most people use pickles as a filling in Littis.

The Philippines – Ube Halaya

Ube Halaya is a very tasty and extremely delicious dessert of Filipino cuisine. It is like a jam or a spread made by UBE also known as PURPLE YAM. Ube is cultivated in NEW GUINEA. It is the second-largest island in the Southern Hemisphere.

Cameroon – Dahyi and Contri Red Soup

Dahyi is a traditional meal common in the North West region of Cameroon and frequently prepared by the people of bamungo in the ngoketunjia division of North West region of Cameroon. Dahyi looks more like achu but it is hard as little or no water is used during pounding.

Pakistan, India – Pethe Ka Halwa / Pumpkin Halwa

Indian cooking contains various regional foods. Indian sustenance is additionally influenced by dedicated and social decisions and shows. Pumpkin isn’t sensible to watch Halloween; you’ll too eat it as a sweet, in cakes, or cook as pumpkin pie.

South Africa – Bobotie

This is another African delicacy which originates mainly from South Africa. This cuisine is processed and baked. It is delicious and has a wonderful aroma.

Cameroon – Herb White Rice With Mushroom

If you want to know about secrete meals that exist around the country, ask tourist. These guys go to where ever the like and eat whatever the country has to offer as food.

Japan – Hot Pot

This dish is a traditional dinner usually cooked sometimes or even on special occasions to have a huge bowl of soup/ broth with many foodstuffs dipped into it. This is also known as Soup Pot, Fire pot or Soup food.

Pakistan, India, Bangladesh – Titar Masala by Hunting

Hunting is like a tradition in Pakistan. Most of the hunter like to hunt the partridge because partridge is one of the tastiest hunting trend to hunt.

Hong Kong (China) – Egg Tarts

Egg tart is a kind of sweet dish which is like a pudding or the custard which is made with the egg and served like a pastry. Egg tats are the special sign of “LOVE” and a “GOOD NEWS”. It is a very special dish of Hong Kong which is famous all around the world also.