Panzanella is considered to be a very important dish as it is about 500 years old. The original idea was to give people something they can easily afford for the whole week with minimum ingredients. Panzanella is an Italian word and consists of two meanings separately. This dish is considered to be originated in Tuscany Italy.
This Amazing dish is coming up from the DERBYSHIRE in England. That region is popular in making confession pastries. Shortcrust pastry is maybe a tart of smaller size, or quiche, or a pie. The popular ones are sweet ones with the use of many fruits, nuts, almonds, and cream over the tart.
Potato puff is a special dish famous in France. This dish is a type of Orleans food dish. Potato Puffs means a fried Potato that is crispy and delicious in taste. In the French language, this snack is also known as “Pommes de Terre soufflés”. It is invented in the 18th century by the French chef Jean-Louis-Francois Collinet.
Today I’ve brought a new recipe which is Chicken pasta which has a creamy taste and contains mushrooms. This dish works perfectly when there are unexpected guests in our house and we have nothing to make at that time. This dish is originated from Italy and the other name of pasta is alfredo. The person who invented this dish was Alfredo di Lelio.
Eton Mess is a traditional English dessert which is the combination of strawberries , meringues and whipped cream. What makes this dessert special is the amount of flavors it gives when combined with different elements of food. Eton Mess was originated in year 1930 when it was served in the schools sock shop. As being there for quite some time I can share my experience in loving and admiring this dessert.
This is the most famous cuisine of Turkey. Kebabs are so famous in the entire world not only in Turkey but Turkey has a large variety of kebabs. Cag Kebab has a long thin shape because the meat patties are put onto the skewer and then cut with a knife from the edges.
Buffalo Chicken wings are one of the famous and delicious cuisines of the European region. Marinate and coating are the most important phase of Buffalo chicken wings. In the history food book of food historians, that’s the Buffalo Chicken wings firstly prepared at a restaurant present in Buffalo, New York.
Pide is the most famous and local cuisine of Turkey. This is a flatbread kind of dish which has the shape same as the shape of a boat, and it is baked in an oven. Pide was first made in the decade of 1850s.
In Jewish tradition, the roundness of the lentil represents a complete cycle of life so this red lentil soup has been served at times of mourning over there. Lentil soup is also mentioned in the Holy Book of Christians which is the Bible so it has a unique significance in life.
A favorite in Serbia and around the world. Karadjordje’s steak, or popularly “maiden’s dream”, is a dish that was created spontaneously but managed to win many hearts. There are several variations in the preparation of Karadjord’s steak. Here’s one of them!
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