Mutton potato curry is considered in the top dishes of Bangladesh. Mutton potato curry is basically curry (gravy) with potatoes and lamb in it. People in Bangladesh eat this as a breakfast with chappati. This dish is considered a royal dish in the Mughal’s time.
Boiled carrots and green beans is a therapy type of meal that is meant for a particular purpose which is no other than the wellbeing and welfare of the human body in general. This dish is being prepared in the South West region of Cameroon.
They say; “those who often cook, hardly have the appetite to enjoy their own food”. Lol. Never has there been a day, when I cook and don’t have the appetite to eat. This is because most at times when I get into the kitchen to prepare a particular meal, my mind must be made up already which even causes the secretion of saliva at times.
Kunna is an aromatic, flavorful dish made up of lamb usually. It is a gravy/ curry made up of lamb when cooked on low heat in a clay pot. Traditional spices are put with lamb and buried inside the sand for 12 hours or more.
Tapsilog is a breakfast dish for most of the Filipinos. It is basically a meat dish mostly beef is used which is marinated beforehand with vinegar , soya sauce and garlic. The first Tapsilog is said to be made by Vivian Del Rosario in 1986 . She was a local resident who had a love for making food. Tapsilog is named after the three main components which the dish is about. First is the word Tapa which means “cured meat”, second is the word sinangag which means ” fried rice” and lastly there is the word itlog which means ”egg”. There are many different variations of this dish. This dish has a high place in the culinary history of the Philippines cuisines and many restaurants serve this breakfast and claim its flavor to be the original flavor.
Biryani is basically originated from the Sindh province, but it is famous throughout Pakistan and the world. Whenever there is a gathering, wedding, festival, occasion, Biryani is the thing must cook in that event. There are many unique additions of things like EGG to the biryani and loved by many people.
Pancakes are a special type of sweet dish and it is very famous and popular in American Cuisines. The pancake word comes from the Greek word pan which means plain surface. This dish is originated from the ancient Rome Empire. It was traditionally famous and popular in America and become part of their cuisines.
Pizza has become the most local cuisine here in the USA and UK and other European countries. The word pizza was first introduced in 997 A.D in central Italy and Gaeta. The most important thing in this dish is that I’ve made it without using any oven.
Takikomi Gohan is a bowl of Japanese rice tossed with dashi, soya sauce, broth, and can have the addition of vegetables and meat into it. This dish has a lot of varieties and different versions of the same dish by having different combinations of vegetables and meat. It can be your comfort dish or a heavy meal to be served on dinners, festivals like Japanese new year’s eve, etc.
This is Japanese vegetable pickle use to add to different Japanese dishes and consume in many snacks like sandwiches, salads, etc. This is the thing that can make any other dish to the next level. This is a very common dish of KAISEKI, a traditional multi-course Japanese dinner. This is more like the Name means ”PICKLED THINGS”. In 1906, a book of tea written by Okakura Kakuzō also known as Okakura Tenshin was a Japanese scholar and he introduced this dish, Tsukemono in the great tea ceremony, Kaiseki. There are many varieties of tsukemono prepared in Japanese cuisine and also there are many different dishes cooked by using this individual dish, tsukemono.
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