Cameroon – Corn Cake (Tenue Millitaire or Macabo Leaf Corn Cake)

Corn cake or tenue millitaire/macabo leaf corn cake is a kind of ‘’cake’’ which is gotten from corn paste either fresh or corn flour and vegetables like soft fresh macabo leaves mixed together and cooked. This dish is a typical delicacy of the people of Bayangam in the west region of Cameroon.

Cameroon – How to Cook Bameleke Yellow Soup

Yellow soup is a traditional food eaten in the Western part of Cameroon by ethnic groups known as the Bameleke. Though the food is an intergral part of their tradition, it is also well appreciated in other parts of the country.

Cameroon – How to Cook Turning Plantains With Goat Meat Pepper Soup

Turning plantains and pepper soup is mush appreciate by cameroonians. Many cameroonians love eating turning plantains and pepper soup after their morning sport or evening sports especially on Sundays.

Cameroon – Black Sauce With Plantains and White Sauce

Black sauce with plantains and white sauce is a meal of two extremes, white and black. The black sauce represents the black soil on which the inhabitants plant in order to have what to eat and the white sauce represents the white products they get after a hard and difficult time of planting. Black sauce with plantains and white sauce is prepared in the West region of Cameroon.

Cameroon – Fish Pie

Fish Pie is a delicious cuisine that is made and eating by many throughout the world. The cuisine here in my country is made and sold in many places. It could be eating with juice as accompaniment. In Cameroon, you will see fish pie in occasions and many other gatherings like picnics.

Cameroon – Tikar Fried Meat With Fried Potatoes

Tikar is a tribe or betterstill a village found in Cameroon and some other parts of the Central African sub region. It is a large ethnic group that is well invested and organized in a cultural manner.

Cameroon – Fried Fish With Potato Chips and Salade

Fried fish with potato chips and salade is a food good for taking of a snack among friends, work colleagues and people we are close to. This dish has an eating process and procedure which comes in a form of an order. Fried fish with potato chips and salade is prepared in the Center region of Cameroon.

Bakweri Specia, Cameroon – Kwacoco and Banga soup

In Africa, and Cameroon to be précised, our women must know how to cook. That is an extra and wonderful boost for her finding a man she could get married to.

Cameroon – How to Cook Pepper Soup with Cow Legs

Pepper soup is a sauce that is mostly eaten in cameroon when there alot of cold. Pepper soup is one of the dishes that has healing properties.

Cameroon – Rice With Onions and Fried Chicken

Rice with fried chicken is a common food, but rice with onions and fried chicken is not a common food. Rice with onions and fried chicken is a local cuisine highly being prepared in the Center region of Cameroon.