Tag Archive for: Hong Kong Cuisine

China (Hong Kong) – Zhajiangmian

Zhajiangmian is actually a very famous noodle of China that is made from soybean paste. Zhajiangmian is also known as “FRIED SAUCE NOODLES”. These noodles are originated from Shandong province of China and, famous in the Northern side of China. This dish varies from region to region.

Hong Kong (China) – Stinky Tofu

Stinky tofu is a very strong fermented food. It has a very strong smell even when you cook it. When we made it, we cover it by putting garlic and ginger paste, which has a strong smell that is very good. Stinky food as a snack, they are specially serve in the ceremonies, on tea party, festivals etc. This is the special dish in China.

China – Peking Duck

The second name of Peking duck is the “ROAST DUCK”. This is one of the most favorite and popular dishes that is made by a duck. The very first time this Peking duck dish is originated in TANG DYNASTY. The actual ROAST DUCK was introduced in 1368. Now the Peking duck is known as the National symbol of CHINA.

Hong Kong (China) – Butter Roast Goose

Roast goose is actually a Christmas special dish in Hong Kong, Christmas is incomplete without this dish. This dish is actually based on the goose, but it is not the normal one, Hong Kong has a unique goose from its region which they make eat in a special way and serve it with buttery stuff.

China, Hong Kong – Hunan Chicken

Hunan chicken is a very famous Chinese Cuisine. This chicken is very tasty and full of cream. Hunan sauce is compulsory with Hunan chicken. This sauce is very spicy and also dry in texture. The dish is not only famous in China but also in SINGAPORE, MALAYSIA, INDONESIA, HONG KONG, etc. Hunan cuisine is originated in 1th of Century, Then it is modified by the people of China.

Hong Kong – Style Milk Tea Special

Hong kong special tea is the most famous tea all around the world, tea is one of the best drink that we drink in the evening. The special ingredient in this special tea is the ” BLACK TEA LEAVES “.

Hong Kong (China) – Ginger Milk Curd

Ginger milk curd is a Chinese dessert that is made with the juice of ginger mixed with curd ( yogurt ). The benefit of this dessert is you can make it anytime anywhere just with three main ingredients.

Hong Kong (China) – Luxury Lotus Seed Cake Paste

Lotus seeds are called the Luxury Dessert of Hong Kong. This dessert looks very silky, smooth, and caramelized. Lotus seed paste is actually used in the cupcakes of Hong Kong.

Hong Kong (China) – Egg Tarts

Egg tart is a kind of sweet dish which is like a pudding or the custard which is made with the egg and served like a pastry. Egg tats are the special sign of “LOVE” and a “GOOD NEWS”. It is a very special dish of Hong Kong which is famous all around the world also.

Hong Kong (China) – Har Gow

Dim sum meal is the special meal of Hong Kong, and it has many dishes in it so har gow is one of them. Har Gow is named as in the Chinese language, its actual name is shrimp dumpling. You can enjoy it at the breakfast, in the evening or in dinner as well.