This dish is the old traditional cuisine of the state ” Al Andulas ”. It is actually a dessert rich or honey, butter having a lump of cooked dough. This dish is popular on Muslim / Islamic traditions like Eid, Shabrat, Aqeeqa etc.
Quzi is an Emirati dish made with rice and mostly with lamb meat, but there is a unique way to do it. The name of this dish is a word from the Turkish Language and Arabic languages. This dish is very famous in the Arabic world and even outside the UAE. This dish has different variations regarding to the culture and taste of that region.
Mutabal is also known as Baba Ganoush. This is like a dip made up of eggplants. In the Arabic language, the word ”BABA” means ”FATHER”. The other word is ”ġannūj” is the personal full name. Mutabal is another name for this dish in Levantine, Syria, etc. This means ”SPICED”. The culinary tradition of Israeli cuisine is from the GREATER SYRIA. In a Syrian meal, this is served with coffee. This is served also with the CONFECTIONERY SWEET, desserts, etc.
This is a dessert that originated from Egypt, but popular in the whole UAE. The word OM ALI is derived from the meaning ”MOTHER OF ALI”. This name is given after the wife of Ruler of ”AYYUBID EMPIRE”. MOTHER OF ALI is traced from the Era of Ayyubid Empire. Khumaimaa is the dish that is similar to the OM ALI. It is originated from Iran and Jordan and is a part of its national cuisine.
This dish is one of the best dishes of Palestine and Arabic cuisine. This is made up of meat and can be cooked as the vegetarian version of the dish. Palestinian cuisine is a food that is not even eaten by the people of Palestine but also Jordan, Israel, Refugee camps, nearby areas, etc. The cuisines that have a great impact on Palestinian cuisine are Turkish cuisine, Arabs, and Persians. The word Kubba is derived from the Arabic language, KUBBAH is also known as KIBBEH in Levantine Arabic language. The cuisine of Palestine has a great impact on other international cuisines.
This is Middle Eastern style stuffed bread or stuffed pancakes. This fried and stuffed bread found in the Asian side of the world like Saudia Arabia, Yemen, Dubai, Kuwait, Malaysia, etc. The word MURTABAK is an Arabic word that means FOLDED.
This is the special dish from the cuisine of Arabs. In Dubai food festival, huge varieties of dishes are served and most famous among them is this ”THARID”. It is said that this dish is very authentic and from the back of the time, because this specific dish is mentioned in the Hadith of the specific Islamic sayings.
Kousa Mahshi is a dish of the whole Middle East and many other countries. This dish is a rice stuffed zucchini or squash. As a cultural component, it is served as the main dish or snacks at meetings, parties, Ramzan, meetings, before meals, sometimes after meals, etc. Stuffed zucchini (or squash), zucchini (KOUSA in Arabic) is the side dish of the national cuisine of Arabs. This dish has several alternative names.
Tea is popular worldwide, it is also a prominent part of the Arabic world. They have huge fans of this Arabic Tea which is served with dates and honey. In Arabic society tea has the gesture of many things.
Luqaimat is a deep-fried dough that is then dipped into the sugar syrup and served by adding some nuts, sesame seeds over it. It is a local traditional dish of the whole UAE. This word LUQAIMAT is not actually the name of the dish. The actual name of the dish is the Arabic word, Luqmat-al-Qadi.
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