Pakistan – Chicken Karahi
Karachi is the part of Sindh Pakistan and it is famous for its local cuisine and karahi is among the top favorite dishes of Karachi. This dish would traditionally be cooked.
Pakistan, India – Spicy Tandoori Mutton Chops
/0 Comments/in World Cuisine, Asian Cusine, Indian Cuisine, Other Asian Cuisine, Pakistani Cuisine/by Usama TariqTandoori Mutton Chops is a special dish for everyone. in Pakistan, it is a special dish for the people of Pakistan on the occasion of Eid-ul-Azha. When we see the historical point of view of this dish it seems that this dish is first, introduced by the Mughlai families. Mughlai families are one of the great families of Indo-Persian culture.
Pakistan – Sindhi Nargisi Koftay
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmail‘’This is very unique kind of dish in which chicken egg is wrapped up with spiced mince of lamb or beef and put into gravy/ curry’’
Pakistan – Delicious Keema Paratha
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailParatha is the National breakfast of Pakistan, so I decided to share with you the recip[e of our National Breakfast theat I will describe below step by step.
Pakistan, India – Traditional Fried Chicken Tikka
/0 Comments/in World Cuisine, Asian Cusine, Indian Cuisine, Other Asian Cuisine, Pakistani Cuisine/by Usama TariqFried Chicken Tikka is a special chicken recipe for spicy food lovers. Fried Chicken Tikka has one main ingredient that is chicken pieces in tikka shape. It is firstly made by the chef of the Mughlai family. In Pakistan, it is served as a Punjabi Cuisine.
Pakistan – Paratha Malai Boti Roll
/0 Comments/in World Cuisine, Asian Cusine, Pakistani Cuisine/by arbaz khanA paratha is something like a fried flatbread that is originated in Indian Subcontinent in 1500 A.D. The word ‘paratha’ comes from word ‘parat’ which meand cooked layers of flour dough. Paratha is one of the most famous breakfast in Pakistan and India.
Pakistan – Desi Lassi
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailLassi is a creamy yogurt drink originated in Punjab from Indian subcontinent. Lassi is a very popular traditional drink among desis (Punjab people) because of its refreshing taste.
Pakistan, India, Bangladesh – Chapshuro (Hunza Special Pie)
/0 Comments/in World Cuisine, Asian Cusine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by ayesha umarChapshoru is the most uncommon and extraordinary dish of Hunza, Pakistan. This dish is famous actually all around the existence but it is the dish that comes from the Hunza valley.
Pakistan – Pakory (Traditional Pakistani Street Food)
/0 Comments/in World Cuisine, Asian Cusine, Pakistani Cuisine/by finmailThis snack is actually a chickpea balls having Pakistani spices and some vegetables. Especially in Ramzan, aftari is incomplete without having pakora on the dinning table.
Pakistan – Traditional Besan Ke Ladoo
/0 Comments/in World Cuisine, Asian Cusine, Pakistani Cuisine/by shafaq azizLadoo is sphere shaped sweet. They are probably the most popular of ladoo. Ladoo are made from flour, ghee, sugar, almonds, pistachios, walnuts etc. Ladoo is prepared for festivals like weddings, graduation etc.