Pakistan, India, Bangladesh – Mutton Nihari
It is served on special function or occasion, festivals and get-togethers. In asian region like in Pakistan if one is invited for a meal ,mutton curry is served as a honorable dish.
Pakistan, India, Bangladesh – Lady Finger
/0 Comments/in World Cuisine, Asian Cusine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by muhammad shazilLady finger is the most local cuisine of Asian countries like Pakistan, India and Bangladesh. This dish is delicious as well as healthy. Many people like this dish because of it’s good taste and it is healthy as well.
Pakistan – Traditional Desserts Seviyan
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailVermicelli known as seviyan in urdu. Vermicelli is actually a very thin pasta type thing usually elongated but also available as small sized.
Pakistan – Sindhi Nargisi Koftay
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmail‘’This is very unique kind of dish in which chicken egg is wrapped up with spiced mince of lamb or beef and put into gravy/ curry’’
Pakistan, India, Bangladesh – Malai Boti With Salad
/0 Comments/in World Cuisine, Asian Cusine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by ayesha umarChicken malai boti is one of the most creamy tasty dishes which adds the best flavor to your dish which every person wants to eat. This is compulsory nowadays in a wedding bells or any type of gathering we can say that this is the best dinner ever.
Pakistan, India, Bangladesh – Fish Curry With Spicy Masala
/0 Comments/in World Cuisine, Asian Cusine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by anaa rajpootFish curry is one of the most famous dish of winter, its taste is like heaven. You can make it in to ways like fry them or making salan of it (curry), both taste’s are so unique and tasty to eat.
Pakistan – Mutton Kadai
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailMutton is recipe which Is ideal in lunch as well as in dinner. Mutton is liked as a food all over the world. People prefer mutton on chicken or beef.
Pakistan – Crunchy Samosa
/0 Comments/in World Cuisine, Asian Cusine, Pakistani Cuisine/by finmailWhen we talk about Samosa we come to know that Samosa is a fried or baked pastry that is filled with spicy potatos, onion etc.
Pakistan – Spicy Chicken Samosa
/0 Comments/in World Cuisine, Asian Cusine, Pakistani Cuisine/by dahiza umarThis is a type of snack, loved by the people of Pakistan. Specifically, this dish is from the region Punjab of Pakistan. The use of ingredients spices like cumin, herbs, coriander, butter is very common in Punjab. This dish is very popular served as an evening snack or roadside street food.
Pakistan – Chicken sajji lovers
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailSajji lovers are common in our city as well as in our country. It’s our tradition to serve sajji in front of our guest as our traditional foods. It is common and famous to eat in Ramadan and in lunch dinner as well as in breakfast. Its taste watered our mouth.