Pakistan – Sweet Dessert “GAJRELA” (Carrot Rice Pudding)
Gajrela is the name which is describes from Gajar (carrots) Gajrela is one of the sweet dish which is similar to the Gajar Ka Halwa.
Tag Archive for: Usama Tariq
Pakistan, India – Spicy Tandoori Mutton Chops
/0 Comments/in World Cuisine, Asian Cusine, Indian Cuisine, Other Asian Cuisine, Pakistani Cuisine/by Usama TariqTandoori Mutton Chops is a special dish for everyone. in Pakistan, it is a special dish for the people of Pakistan on the occasion of Eid-ul-Azha. When we see the historical point of view of this dish it seems that this dish is first, introduced by the Mughlai families. Mughlai families are one of the great families of Indo-Persian culture.
Pakistan – Achari Channa Chaat
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailMost chaats begun in a few parts of Uttar Pradesh in India. There are common components among these variations counting dahi (yogurt), channa (chickpeas) chopped onions and coriander.
Pakistan, India, Bangladesh – Mutton Paya (Trotters) – Street Food
/0 Comments/in Asian Cusine, Bangladeshi Cuisine, Indian Cuisine, World Cuisine/by Usama TariqMutton Paya (Trotters) is a traditional food in Pakistan. It is made with goat legs. More peoples of Pakistan made it at own home and served in some event, festival and gathering etc.
Pakistan – Sweet Ras-malai
/0 Comments/in Asian Cusine, Pakistani Cuisine, World Cuisine/by finmailRas-malai could be a prevalent Indian dessert begun from Bengal locale. Ras implies juice and malai means cream. Distinctive sorts of Ras-malai can be found in several regions.