United States of America – Sweet Cream Cheese Cookies

August 23, 2021/0 Comments/in American Cuisine, North American Cuisine/by Sam

Special creamy cheese cookies are very popular snacks, especially in European countries. Cookies are blessings for those who are love to eat an evening snack. In other words, cookies are the queen of evening snacks. Cream cheese came into existence in the 18th century by the dairyman of the United States William A. Lawrence in New York. Similarly, the cookies made with the combination of cream cheese and butter called cream cheese cookies also originate from the United States of America in the 19th century by a dairyman Williams A. Lawrence. The Cream Cheese has many variants.

United States of America – Sweet and delicious French Toast

August 15, 2021/0 Comments/in World Cuisine, American Cuisine, European Cuisine, North American Cuisine, Other European Cuisine/by John Thomas

French toast is a type of breakfast recipe. Here the word toast means that properly cook of bread slice from pan or toaster from both sides. There are different claims about the origin of French Toasts but the main source of information is that French Toast comes from Roman Empire. Basically, French Toast is called “Pain Perdu” in French, which means lost bread, while in some Roman languages it is called Pan Dulcis. It becomes popular day by day from the earlier 15th century.

United States of America – Traditional Meatloaf

September 5, 2021/0 Comments/in World Cuisine, American Cuisine, North American Cuisine/by John Thomas

Meatloaf is a type of meat dish in which we can use meat minced whether it is of chicken meat mince or lamb meat minced. Basically, meatloaf is the traditional cuisine of European countries and it is also mentioned in the collection Roman cookbook in detail. There are different variations in different countries. The actual Origin of Meatloaf is undefined but the direction of origin goes to the American cuisines which are originated in the 19th century.

The United Kingdom, Mexico – Traditional Cornish Pastry (Meat Pie)

March 12, 2021/0 Comments/in World Cuisine, European Cuisine, Mexican Cuisine, North American Cuisine, United Kingdom Cuisine/by Sam

The Cornish pasty is a baking recipe that we bake in an oven. There are many alternatives of Cornish pasty one of them is Meat pie, the meaning of word, meat pie also the same as Cornish. this dish (Chicken Enchiladas) is actually originated from British Cuisine.

America, US – American-Style Sweet Plain Pancake

March 7, 2021/0 Comments/in World Cuisine, American Cuisine, European Cuisine, North American Cuisine, Other European Cuisine/by Sam

Pancakes are a special type of sweet dish and it is very famous and popular in American Cuisines. The pancake word comes from the Greek word pan which means plain surface. This dish is originated from the ancient Rome Empire. It was traditionally famous and popular in America and become part of their cuisines.

United States, America – Delicious Chocolate Chip Cookies (Crunchy)

June 20, 2021/0 Comments/in World Cuisine, American Cuisine, North American Cuisine/by Sam

There are two main components of this dish the one is chocolate chips and the other is to making dough. In European countries these chocolate chip cookies are easily available at supermarkets and all types of bakeries. This dish was firstly introduced by the chefs of the United States of America “Ruth Graves Wakefield” with Sue Brides in 1938. There are also some variants.

North America, Mexico – Special Chicken Enchiladas

March 14, 2021/0 Comments/in World Cuisine, Mexican Cuisine, North American Cuisine/by Sam

Chicken Enchiladas is one of the finest Mexican dishes in Mexico. In simple words, the word Enchilada means “dipped in chili”. An American magazine of cuisine detailed that enchiladas are made by a chef of Mexico and prepared as a snack for tourists or for local people.

Mexico – Shrimp Fajitas

March 7, 2021/0 Comments/in World Cuisine, Mexican Cuisine, North American Cuisine/by Alex johnson

Today, Mexican cuisine consist of the mixture of Spanish and indigenous cuisine. Fajitas are known as one of the most famous Mexican food. The word ‘fajita’ is derived from Spanish word ‘faja’ which means ‘belt’.

The United States of America – Tasty Ranch Sauce Salad

April 18, 2021/0 Comments/in World Cuisine, American Cuisine, North American Cuisine/by Sam

Ranch Sauce Salad is a special type of Salad that is popular all over the world. It is just an alternative to a famous and most common salad “Russian Salad”. It looks like Russian Salad but it’s not. The word Salad means the combination of some vegetables. It has many types and verities. This Salad was firstly invented by Steve Henson in the early 1950s.

The United States, America – Delightful Dessert Banana Pudding of Vanilla Flavour

March 21, 2021/0 Comments/in World Cuisine, American Cuisine, European Cuisine, North American Cuisine, Other European Cuisine/by Sam

The Banana Pudding has many components but the 3 main components are Banana slices, Biscuits, or cookies and the last is Vanilla custard. This dish (Banana Pudding) is actually originated from the United States and it is the part of the European region. In America, there is a lot of places that this delightful dessert has sold.