Hong Kong (China) – Biangbiang Noodles

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Biangbiang is the ” hand-pulled noodles ” which is very famous all around Hong Kong or China. Its special thing is that it is hand-made noodles, these are made by humans, not by machines. There are ” Eight strange wonders of Shaanxi ” and these noodles are one of them. Hand-pulled noodles are made from Wheat flour and have a very silky smooth texture.

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Hong Kong (China) – Yangzhou Fried Rice

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Yangzhou fried rice is the yummiest rice of Hong Kong and, it consist of flavors of vegetables and stew of meat that make it very special and unique. Yangzhou fried rice is named on the basis of the town which is also named Yangzhou. It is originated in Eastern China’s rich Yangtze River delta.

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Hong Kong (China) – Beef Brisket

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This smoked beef brisket just melts in your mouth so you have to make it soft and spicy. It is like the bar be Que dish but you have to make it in the oven. This is very expensive to eat, so you should try the best one. This dish is famous all around the world.

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Hong Kong (China) – Butter Roast Goose

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Roast goose is actually a Christmas special dish in Hong Kong, Christmas is incomplete without this dish. This dish is actually based on the goose, but it is not the normal one, Hong Kong has a unique goose from its region which they make eat in a special way and serve it with buttery stuff.

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