Chapli kebab is originated from Peshawar (a city of Pakistan). Chapli kebab is a Pashto word. This dish is also called Peshawari Kebab. This dish is very popular in street food of Peshawar and may areas of Pakistan and also in BBQ.
Gajar Ka Halwa is a sweet dessert. The Gajar Ka Halwa was first introduced during the Mughal Period in Sub continent of India.
Zambia is a country located southern part of Africa, where this cuisine has prepared from. I welcome you to join me with the preparation of Zambian chicken roast.
When we talk about chpli kabab the first thing that come to know is this that Chapli Kabab is a speciality of Pukhtun cusine and is the food of Khyber Pakhtunkhwa that is a province of Pakistan.
Zambia is a country located southern central of Africa, bordering Tanzania to it’s east, Congo from it’s north, Angola and Namibia to the west and Zimbabwe to the south. The country has a variety types of Gazelle that signify their traditional dish in a country.
Beans are known for their widely uses all over the globe. In Africa, beans are mostly taken in children diet flour, maize and beans mix (Makande), beans-rice hybrid food and so much to list.
Taka tak is special meat recipe made up of various meat either lamb or beef organs like kidney,lungs, heart, brain, chops and liver.
The name is given to this dish by the sound producing while making the recipe.
Three Cup Chicken is also known by the name, San Bei Ji. It is a very popular dish in China and Taiwan cuisine but also very popular evenly in Japan. It is known as a three-cup chicken because the used in this dish is made by a cup of three ingredients. It is served with Congee and Rice.
Topsi banane is a very special food which is mostly cooked during knock doors and meetings since the food yummy and irresistible.
Kebab (Kababu) is normally made with a mixture of meat, but in Tanzania Cassava makes kebab as well.