Pakistan – Delicious Gajar Ka Halwa
Gajar Ka Halwa is a sweet dessert. The Gajar Ka Halwa was first introduced during the Mughal Period in Sub continent of India.
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Cameroon – Fufu Corn, Vegetable and Kati Kati
This local ingredient which are used often represent the culture from which the people come from. For example, the NSO people of Cameroon. This meal was introduced by our four-fathers or rather Nso ancestors.
Zambia – Curried Gazelle
Zambia is a country located southern central of Africa, bordering Tanzania to it’s east, Congo from it’s north, Angola and Namibia to the west and Zimbabwe to the south. The country has a variety types of Gazelle that signify their traditional dish in a country.
Africa – How to cook okro soup with egusi
Okro soup is very good for the body and it helps in digestion so easily. This food is easy to eat and swallow especially as it is eaten with Fufu. Many people in the African zone love this food as it is yummy and so tasty.
[Cameroon]-Roasted Fish and Fried Ripe
Fish is a local cuisine eating in Cameroon. The preparation of this dish is quite easy if you follow the steps, I will give to you in this article.
Pakistan – Gol Gappay
Gol gappy is our most tradition and famous dish. It is common in schools, colleges as well as in universities.
Tanzania – Cassava Kebab (Mbute)
Kebab (Kababu) is normally made with a mixture of meat, but in Tanzania Cassava makes kebab as well.
Pakistan – Sweet Ras-malai
Ras-malai could be a prevalent Indian dessert begun from Bengal locale. Ras implies juice and malai means cream. Distinctive sorts of Ras-malai can be found in several regions.
Douala, Cameroon – Ndole and White Yams
Cameroon is one of the countries in Africa with so many tribes that practice different traditions and that have different cuisines.
Pakistan – Sweet Rice (Zarda)
First of all I would like to tell you about the word zarda that what does it means. Zarda is a word which is derived from the Urdu language word which means yellow and because of food coloring is added that’s why it is called Zarda also.