Pakistan, India, China – Hot and Sour Soup

Soup is a special dish which is commonly eaten by many people in winter season. Soups are commonly eaten in Pakistan and many other Asian countries as well as in the whole world. The word soup came from a French word which is soupe.

Pakistan, India – Vegetable Pakora (Spiced Fritters With Vegetables)

Pakora also called pakoda or ponako is a snack served by street vendors. In Pakistan, every person knew about that dish or snacks because in the month of Ramadan (fasting) every Muslim made it to their own home in the time fasting and open their fast with that delicious snacks.

Pakistan – Pakistan Style Special Chicken Corn Soup

Chicken corn soup is a special dish in Pakistan. This dish has many varieties. It is used as a snack in the winter evening, which helps you hot inside your body in the winter season.

Pakistan, India – Chicken Tikka Handi or Chicken Tikka Masala

Chicken tikka Handi is a special dish in Pakistan. The aroma and fragrance of this dish are mouth-watering. Handi is an Urdu language word which means dish or curry, A handi is a wide-based earthen pot with a lid. This dish is available at many famous restaurants.

Pakistan – Fried Bitter Gourd with Onion (Karela Piyaz)

Karela piyaz means bitter gourd with onions. The aroma and fragrance of this dish are very attractiveness and mouth-watering. For being a Punjabi this dish is the special traditional dish that we can make with a mince of mutton or beef also this dish may be included in every household menu in Punjab.

Pakistan, India – Delicious Mutton Shorba (Mutton Curry)

Mutton Shorba is a popular dish all across Asia. Mutton Shorba means the curry of muttons mix boti (pieces). Commonly this dish is available from many restaurants, Dhabas, etc., and also easily cooks at your own home. This dish is firstly introduced by the Indian Subcontinent.

Pakistan, India – Delicious Mughlai Beef with some Gravy

Mughlai Beef with gravy is the special and famous dish in Pakistan. It is full of beef and it is cut into the cube pieces. It is an expensive dish. This dish is available at many famous restaurants and made it at local level.

Pakistan, India, Bangladesh – Halwa Puri (Semolina pudding with Fried Dough)

This dish is eaten as breakfast in Pakistan. It is famous as breakfast among Pakistani people for example Lahore is the main city in which it is more popular, as well as Faislabad, Multan, Sahiwal, etc. Before Pakistan, in the city of Lahore, there are many dhabas from the side of Androon Lahore which is also present there. Androon Lahore is a place where all antique things, old breakfast are available. This is the beauty of Lahore.

Pakistan, India – Delicious Palak Shaljam (Spinach With Turnip)

Turnip is a special kind of vegetable which has many benefits. Shalajam is an Urdu word that means Turnip in English. In Pakistan, every person knows about that dish, and it is very common in many restaurants like small restaurants dhabas, etc. The origin of that dish is the Indian Subcontinent.

Pakistan, India, Bangladesh – White Creamy Karahi

Chicken White Karahi is a local dish. It’s known for the mouth-watering taste and magnificent looks. It has almonds in it which makes the dish even more delightful.