Pakistan – Chicken Manchurian

by Muhammad Shazil

Introduction

This dish is an indo-Chinese starter recipe which is very popular in India. This crispy, sweet & sour chicken recipe is easy to make and it is yum in taste. It is liked by many people in Pakistan as well. This dish tastes deliciously and smells beautifully . So let’s learn to make chicken Manchurian today. This dish is delicious as well as healthy because it contains vegetables in it. So here i will tell you my technique of making chicken manchurian.

Ingredients

Some ingredients for chicken Manchurian are as follows:

• 1/2 kg chicken
• 1 tsp salt
• 1 tbs garlic
• 1/2 tsp black pepper
• 1 tbs chili flakes
• 1 and 1/2 tsp soy sauce
• 4 tbs corn flour
• one egg
• 2 tbs oil
• 1 tbs chopped ginger
• 2-3 green chili
• 1/4 spring onion
• one cube capsicum
• one cube onion
• 1 tbs salt
• 1/2 tbs red chili
• 1 tbs vinegar
• 1 tbs soy sauce
• 1/4 cup tomato ketchup
• 1/4 cup chili garlic sauce
• 1 tsp sugar
• 1/2 tbs peprika
• 1 cup water
• water 3 tbs and cornflour 2 tbs

Steps to make

1. Take 1/2 kg chicken and put it in pot
2. Add 1 tsp salt, garlic, 1/2 tsp black pepper, 1 tsp chili flakes, soy sauce.
3. Then mix them gently
4. Now add 4 tbs corn flour and one egg and mix it again
5. And the fry that chicken in oil.
6. On the other hand take a pot and add 2 tbs oil in it.
7. Now add 1 tbs garlic, ginger, 2-3 green chili, 1/4 spring onion, one capsicum, one onion, 1 tbs salt, 1/2 red chili, 1 tbs vinegar
8. Mix it nicely
9. then add 1/4 cups of tomato ketchup and garlic sauce in it and now add 1 tsp sugar and 1 cup of water in it. And mix it.
10. Now add chicken in this pot.
11. Put 3 tbs water and 2 tbs cornflour in it and then mix it well.
12. So this delicious dish is ready to serve.